Isis and her husband, Lee, are owners of enduraLAB, Fort Worth’s first endurance gym and proud parents to Jack and Isla. Isis blogs about her running adventures, which coincidentally involve chasing after her 2 year old, on her blog called The Running Couple. If you don’t catch her at the gym or on the trails, she is reading books with the babe, painting her nails with bright colors or cooking up paleo meals for the fam. She is a bit of a social butterfly, so follow her on Twitter, Pinterest, Instagram and join her Facebook Group - Fort Worth Moms.

Spanish Immersion Preschool

My dad is full-blooded Ecuadorian and my mom is full blooded Puerto Rican. You would think I’d know how to speak Spanish. Sadly, I don’t and I don’t blame my parents. I think if...

Belly Diaries: First Words To My Second Born

I’m not sure why I’m so nervous to become a mother to a girl. I wasn’t nearly as nervous having our son and definitely wasn’t worried about what I would say to him. Maybe...
coupons, shopping

How I Stumbled Across Couponing

I remember clipping coupons as a child for my mother. I HATED it. I would cut crooked lines and sometimes chop off the bar codes for the coupons just to show my mom who...

Belly Diaries :: To Belly Touch or Not?

Around the end of your second trimester, your belly starts to round out and you start looking pregnant instead of just looking like you ate a large lunch. The growing bump is like a...

Daddy Diaries :: Fostering a Healthy Future

Here at Fort Worth Moms Blog, we are passionate not only about moms but also the families behind them. We are thrilled to have husbands and fathers share their own stories. It was late...

Belly Diaries :: The Big Gender Reveal

While having lunch with one of my girlfriends yesterday, I giggled to myself as I sat eavesdropping on another group of moms ask their newly pregnant friend if she was going to find out...

Family Recipes :: Arroz Con Salchichas

If there's one thing I want to be when I grow up, it's to be an amazing cook like my grandmother. She used to make the most amazing Puerto Rican food. We never wanted...